Discount offer on tickets for the BBC Good Food Show Scotland

The Good Food Show is taking place in Glasgow this weekend and the organisers have given The Edinburgh Reporter a unique discount code to get you a saving of 15% on your tickets. (see below) There are two Edinburgh based chefs appearing at the show – Tom Kitchin and Neil Forbes who both run popular restaurants here in the capital – More...

by Phyllis Stephen | Published 1 week ago
By Phyllis Stephen On Thursday, October 29th, 2015

New coffee house opens on George Street

There is a new coffee house on George Street and we are excited by it. There are a couple of wee tables outside for sunny days, and a selection of tables of different sizes inside. Daily newspapers float around More...

By Phyllis Stephen On Wednesday, October 28th, 2015

Watch out for Frankenstein this Halloween!

A cool ghoul in lederhosen and scarily sexy fräuleins in traditional Bavarian dresses took to the streets of Edinburgh to mark the opening of the city’s first authentic German Bier Keller just in time for Halloween. The More...

By Phyllis Stephen On Wednesday, October 28th, 2015

New restaurant opening at Saltire Court

This winter, business partners Paul Brennan and Stuart Muir, former executive chef of Forth Floor Restaurant, Bar & Brasserie at Harvey Nichols Edinburgh, are set to launch a brand new venue – Dine with More...

By Phyllis Stephen On Thursday, October 22nd, 2015

The Printing Press – eating from dawn till dusk

Following the VIP launch last night, The Printing Press Bar & Kitchen officially opens its doors in Edinburgh today 22 October 2015, and has already welcomed some of Scotland’s literary greats as its first More...

By Reader On Tuesday, October 13th, 2015
1 Comment

Mexico’s Day of the Dead celebration to be held at Edinburgh’s Grassmarket

El Toro Loco, the Greater Grassmarket’s newest Mexican restaurant, is bringing the traditional Mexican ‘Day of the Dead’ celebration to Edinburgh for Halloween on Saturday 31 October with a free, family More...

By Reader On Sunday, October 11th, 2015

Sugar – how much is too much?

by Chris Mantle ANutr Senior Food & Health Development Worker Sugar is back in the headlines (again). This summer we’ve heard that the UK government has slashed the daily targets for how much sugar we can More...

By Phyllis Stephen On Wednesday, October 7th, 2015

Edinburgh Airport promises to support Scottish Food and Drink

Edinburgh Airport has become Scotland’s first “Provenance Airport”, signing up to a Scottish Food and Drink Pledge. This pledge demonstrates Edinburgh Airport’s ongoing commitment to ensuring that it continually More...

By Carol Wilkin On Tuesday, October 6th, 2015

Hot off the press! New restaurant opening on George Street

The opening of The Printing Press Bar & Kitchen this month marks the arrival of a new restaurant for the city and brings to its tables the finest ingredients Scotland’s larder has to offer. With striking décor More...

By Phyllis Stephen On Thursday, October 1st, 2015

Orchard Afternoon Tea at One Square

As the leaves turn a coppery glow this autumn, One Square is bringing the fruity flavours of an Orchard to the heart of the city with a unique Orchard Afternoon Tea. You can win Afternoon Tea for two courtesy of More...