Jobs available at The Botanist
The Botanist will open on Monday 7th August in St James Quarter and there are jobs available now.The bar and restaurant will be...
Edinburgh Gin team up with Mimi’s Bakehouse for the perfect Afternoon...
Edinburgh Gin has a new flavour - Gooseberry and Elderflower gin - which they think is the perfect addition to afternoon tea. So they...
Nairn’s takes the biscuit (award)
Nairn’s struck gold again with its Chocolate Orange Oat Biscuits winning the Reduced Sugar category of The Grocer New Product Awards 2022.This is the Edinburgh biscuit maker's fourth...
Chill out by savouring an exotic alternative with a real kick
Riverlife has been feature at the top of Dalry Road for five years. It is surrounded by Italian, South African and Scottish restaurants and...
Garden Bistro Supper Club for half-term
From Monday 19 October 2020, the Garden Bistro in Saughton Park will give parents and carers a break by hosting their brand new Supper...
Under the Table to open in April
A new restaurant is to open on Dundas Street, as a joint venture between chef Sean Clark and his business partner Paul O'Donoghue,...
Food and drink – where to have a cocktail in Edinburgh...
We have some of the top bars in Edinburgh here that you might like to go to during the Festival or indeed at any...
Review – Voujon, an invitation to dine
Everything about Voujon has style, from the German crockery to the elegant cutlery.
The decor remains fresh and is complemented by the lighting and the...
How to spend your Saturdays in the New Town
The Broughton, Edinburgh's "hippest gastropub", has introduced a new weekend brunch menu. Using fresh, locally sourced ingredients, their Saturday brunch menu includes breakfast classics as...
Good things come to brothers who don’t wait
He shut the doors of his Stockbridge wine bar and restaurant on the first weekend of lockdown in March and walked away not knowing...
Keep on eating out to help out at New Chapter until...
New Chapter, a multi-award winning family-run restaurant in Edinburgh’s New Town, will carry on offering diners the Eat Out to Help Out discount beyond...
Capital Coffee – Connoisseurs Coffee Club
Connoisseurs Coffee Club is one of a number of excellent specialty coffee places to have opened in Edinburgh in the last two years. It...
October food diary
“It all comes out as it’s ready.” A prize for how many profanities the innocent waiting staff’s words induce.The Silver Fox boyfriend and...
Capital Coffee – Two Children Coffee
Stockbridge is often criticised for having more cafés than it can bear.Two Children Coffee's instant success seems to have debunked this view. Though...
Where to eat out in Edinburgh – The Printing Press Bar...
From today the menu at The Printing Press Bar & Kitchen may taste even better!They are offering a daily dish with a glass of...
New era for former Morrison Street brasserie
Brasserie Les Amis in Edinburgh's city centre has been sold and rebranded as ISHKA, and is now a restaurant and cocktail bar.Formerly a French themed...
New Thai restaurant to open on Saturday – with double decker...
Images of Scotland’s first double-decker restaurant seating have been revealed ahead of the launch of Thai Express Kitchen at St James Quarter.There will be...
Old dish back on the menu in Southside pub
St Andrews Brewing Co at Potterrow has brought an old dish back onto the menu.The dish is called Tweed Kettle and it dates from...
Brazilian restaurant sambas into George Street
Brazilian food brand Fazenda will open a bar and grill in a £2m facelift project in Edinburgh early next year, bosses have confirmed.City District...
Civerinos announce the Truffle Shuffle – available from Boxing Day
From Boxing Day until 5 January you can treat yourself to a Truffle Shuffle at Civerinos restaurant and raise funds for the North East...
Aizle has a new home
The restaurant opened in 2014 by husband and wife team Stuart Ralston and Krystal Goff, will be moving to the Kimpton Charlotte Square Hotel...
Juliet’s food column for May
The RoxburghThe first bar my parents took me to was at the Roxburgh Hotel, in the days there was also the George Hotel bar...
Where to eat in Edinburgh – Bertie’s to open in December
The newest fish and chip shop in town will open on 3 December 2018 on Victoria Street.Bertie's is the new £3 million restaurant which...
New Rutland Square gin draws on family tea heritage
Rutland Square Gin made in the city centre is the world's first Oolong-tea infused chai.It is named after the location of the Indian...
Michelin chefs helping city students with recipe ideas
Michelin-starred chefs create meal ideas for students to savourTwo of Scotland’s finest chefs have created mouthwatering vegan recipes for students staying in University of Edinburgh...
A weekend cocktail to try at home
Known as much for its delicious seasonal cocktails as their amazing Iberian food with an Asian twist, Jack O’ Bryans in Dunfermline has created...
Manhattan comes to Edinburgh with the opening of 63rd+1st
A new cocktail led bar and restaurant will open on Frederick Street in the coming months in the space formerly home to Café Rouge....
Fazenda now delivering to you at home
Edinburgh's own Brazilian eatery, Fazenda, will send the whole experience to you at home.Known for carving the finest cuts of South American meat right...
Ondine celebrating Beaujolais Nouveau with a special Sunday lunch
Ondine Oyster & Grill restaurant in Edinburgh are delighted to be celebrating Beaujolais Nouveau this year with Philippe Larue from l’Art du Vin who...
Duck & Waffle invites you over for Sunday lunch
The Sunday roast is the latest thing at Duck & Waffle at St James Quarter.The restaurant already serves brunch all day long including...
